“MIZO Hard Seltzer is all about going against the grain, while staying true to your roots.” Today’s woman dreamer, Holly Paul, a Bay-area based entrepreneur, is the co-founder of Mizo, a start-up disrupting the booming hard seltzer industry, which has become the drink of choice for many of us over the past few years. A first-generation Taiwanese American, Holly launched Mizo with the intention of introducing unique flavors, particularly those popular in the Asian community. From lychee to Asian pear and calamansi, Holly was inspired by her roots. Holly shares key trends in the spiked seltzer industry to watch out for, her exciting journey as a founder, and how she built her brand’s personality. A fun Friday read, enjoy her story!
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Your Customers are not limited to one race, gender, or age group, so why should your workforce be? Be Authentic, Don’t Apologize for Being Assertive, and more with serial entrepreneur Dipali Trivedi.
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